Stewart Maclennan & Hamish Clark
Expressive aromas of tropical passionfruit, guava and grapefruit with a subtle hint of sea salt.
The palate is full of passionfruit and blackcurrant flavours along with herbaceous characters of nettle and green capsicum. Rich and weighty with a salty, chalky minerality and a clean fresh finish.
Perfect for drinking immediately, this wine will be at its best over the next two to three years.