Winemakers: Stewart MacLennan and Hamish Clark
An aromatic and focused nose with perfumed notes of citrus blossom, mandarin, peach, and a touch of
A complex and flavoursome palate layered with an abundance of stone fruit, citrus and spice.
Drinking well now this wine will continue to evolve and reward for the next three to five years.
Grapes were sourced from the Godfrey’s Creek vineyard in Marlborough’s Wairau Valley. This low cropping, immaculately tended vineyard produces fruit with intense varietal expression. The grapes were picked in the cool of the night at the peak of flavour development.