Saint Clair Dawn poured at Logan Brown
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Blog, Events, News

Methode Marlborough Celebrates in Wellington

Saint Clair Family Estate recently attended ‘An Evening of Sparkling Wine’ at the iconic Logan Brown restaurant in Wellington. Hosted by Méthode Marlborough, the sold-out event celebrated Marlborough’s méthode traditional wines and paired each...

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Julie Ibbotson
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Blog, News

Saint Clair’s Passion for Wine Runs in the Family

As the youngest daughter of Saint Clair Family Estate founders Neal and Judy, Julie Ibbotson’s earliest childhood memories are of the burgeoning vineyard being planted on their family farm. One of Marlborough’s earliest wine producers,...

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Blog

Hortus Provides Support to Saint Clair Family Estate and Hundreds of NiVan Families

Each year, hundreds of hours of work are required in Saint Clair Family Estate’s vineyards to nurture the grapes from vine to bottle. Thankfully, the company’s viticulturists have the help of crews from Hortus to...

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Blog

Local Products at the Heart of the Vineyard Kitchen

“I could draw a circle with a 5km radius around our kitchen and cover an amazing range of the produce we use,” says Saint Clair Vineyard Kitchen chef Keith Gregory. Keith joined Saint Clair when...

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