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Seriously good and honest tasty food,house made focaccia with sea salt and pâté, followed by Tuscan tart for main course and a glass of beautiful Saint Clair Reserve Chardonnay a perfect match! If you are in Blenheim this is a must visit place! Well done to Hailey and her team! Cheers
Roy Assadi, Restaurant Manager/Head Sommelier Trip Advisor

Pioneer Block


Pioneer Block 17 Bay Block Merlot

Saint Clair has identified two small parcels of wine from vineyards in Hawke’s Bay in the North Island of New Zealand. The Merlot is grown in free-draining silt loam soils in the Mangatahi area.

Saint Clair also produce a Pioneer Block 17 Bay Block Syrah


Tasting Notes: 2015 | 2014 | 2013 | 2007