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"Saint Clair now makes the country’s and perhaps the world’s best Sauvignon Blanc. Saint Clair has won more top awards for Sauvignon Blanc in recent years than any of the three or four hundred other local producers. Although Sauvignon Blanc is clearly Saint Clair’s signature wine it has also earned trophies for Chardonnay, Merlot, Pinot Noir, and Riesling over the same period."
Bob Campbell, Master of Wine Air New Zealand In Flight Magazine

Awards & Accolades

Godfrey's Creek Reserve Pinot Gris 2007


  • Silver: NZ International Wine Show 2009
  • Silver: Liquorland Top 100 International Wine Competition 2008 - NZ
  • Bronze: Royal Easter Show Wine Awards 2009 - NZ
  • 4 Stars: 86 Points Bob Campbell MW 2008 August
  • 4 Stars: Winestate Special Edition 2008
  • 90 points: Robert Parker Wine Advocate USA 2008 - Issue 176
  • 3 ½ Stars: Marlborough Regional Tasting Winestate Magazine - Michael Cooper 2009 March/April


"Vegy, greenish nose with real punch to it, lots of fruit, silky texture and fine juicy succulence on the finish. No excess of alcohol. Sophisticated and rewarding. Long. 13%"
Jancis Robinson M.W, March 2009

"Complex, oily nose with aromas of lychees mingled with floral notes. Good mid-palate richness and nice depth and length of sweet varietal flavours. $25.99 (NZ)"
Michael Cooper, Winestate Annual Edition, 2009

"Soft-textured and slightly sweet wine with subtle Turkish delight/rosewater and close-spice flavours. Very pure with a silken texture and reasonably long finish."
Bob Campbell MW, Taste NZ, 29 February 2008