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Seriously good and honest tasty food,house made focaccia with sea salt and pâté, followed by Tuscan tart for main course and a glass of beautiful Saint Clair Reserve Chardonnay a perfect match! If you are in Blenheim this is a must visit place! Well done to Hailey and her team! Cheers
Roy Assadi, Restaurant Manager/Head Sommelier Trip Advisor

Awards & Accolades

Vicar's Choice Sauvignon Blanc 2007

Awards

  • Gold: Royal Easter Show Wine Awards 2008
  • Silver: Liquorland Top 100, 2007
  • Bronze: The New Zealand International Wine Show 2007
  • 5 Stars: Cuisine Magazine 2008

Accolades

"Chrisp vibrant full of fruit style a perfect match for that summer seafood salad. Long sweet finish and very smartly priced."
Glenda Neil, www.vinote.com, January Best Buys 2008


"The aroma is predominantly grapefruit, and it's nicely balanced with a little chalk and lemongrass. The taste is right on... much more balanced than most wines made these days." (91 points)
Mark Tarbell, www.azcentral.com, 27 February 2008


"A classic example of the popular variety that has made our wine industry world famous. Lots of lovely herbal, almost green tea, flavours that will go wonderfully with vegetable soups."
Lauraine Jacobs, Sunday Star Times, 17 February 2008