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"Saint Clair now makes the country’s and perhaps the world’s best Sauvignon Blanc. Saint Clair has won more top awards for Sauvignon Blanc in recent years than any of the three or four hundred other local producers. Although Sauvignon Blanc is clearly Saint Clair’s signature wine it has also earned trophies for Chardonnay, Merlot, Pinot Noir, and Riesling over the same period."
Bob Campbell, Master of Wine Air New Zealand In Flight Magazine

Awards & Accolades

Vicar's Choice Riesling 2006


  • Bronze: The New Zealand International Wine Show 2007


"The taste is terrific: plenty of lemon and honey with a dash of kerosene and a slight peachiness. A big, smooth well-rounded wine...Aging well and good value at around $19 a bottle, you can't go wrong."
Deborah Walton & Peter Morice, Manawatu Standard, 14 February 2008

"Delicious floral, lemony, honeyed aromas in this wine. On the palate it is crisp, clean and appleish with excellent minerality. I'd be absolutely happy serving this wine with grilled crayfish tails or pan-seared, juicy scallops."
Graeme Barrow, Hawkes Bay Today, 17 February 2007