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Seriously good and honest tasty food,house made focaccia with sea salt and pâté, followed by Tuscan tart for main course and a glass of beautiful Saint Clair Reserve Chardonnay a perfect match! If you are in Blenheim this is a must visit place! Well done to Hailey and her team! Cheers
Roy Assadi, Restaurant Manager/Head Sommelier Trip Advisor

Awards & Accolades

Marlborough Pinot Gris 2006

Awards

  • Bronze: The New Zealand International Wine Show 2007

Accolades

"..we were immediately captivated by the wine's creamy blossom and rose petal nose. This Pinot Gris is good value at around the $20 mark."
Deborah Walton & Peter Morice, Marlborough Express, 24 January 2008


"Medium-bodied flavours of peach, apricot and a dash of mild spice. Mellow and moreish." Matched with Cashew Nut Rice Cakes.
John's Match, Next Magazine, 31 March 2007


"A very simple dry Pinot Gris. Nicely balanced, finely textured...Nice and easy I would definately recommend this as an Aperitif or with light entrées."
Ben Longhurst, Lancome Loves Men Magazine, 21 June 2007