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"Saint Clair now makes the country’s and perhaps the world’s best Sauvignon Blanc. Saint Clair has won more top awards for Sauvignon Blanc in recent years than any of the three or four hundred other local producers. Although Sauvignon Blanc is clearly Saint Clair’s signature wine it has also earned trophies for Chardonnay, Merlot, Pinot Noir, and Riesling over the same period."
Bob Campbell, Master of Wine Air New Zealand In Flight Magazine

Awards & Accolades

Marlborough Pinot Gris 2006

Awards

  • Bronze: The New Zealand International Wine Show 2007

Accolades

"..we were immediately captivated by the wine's creamy blossom and rose petal nose. This Pinot Gris is good value at around the $20 mark."
Deborah Walton & Peter Morice, Marlborough Express, 24 January 2008


"Medium-bodied flavours of peach, apricot and a dash of mild spice. Mellow and moreish." Matched with Cashew Nut Rice Cakes.
John's Match, Next Magazine, 31 March 2007


"A very simple dry Pinot Gris. Nicely balanced, finely textured...Nice and easy I would definately recommend this as an Aperitif or with light entrées."
Ben Longhurst, Lancome Loves Men Magazine, 21 June 2007