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The success that Saint Clair has enjoyed with its sauvignon blanc is sure to now extend to its pinots.
Bob Campbell MW Gourmet Traveller Wine Magazine

Awards & Accolades

Marlborough Sauvignon Blanc 2006


  • Gold: Air New Zealand Wine Awards 2006
  • 5 Star Cuisine and Number 5 in Top 10: Cuisine Magazine NZ Sauvignon Blanc Tasting 2007
  • Gold: New Zealand International Wine Show 2006
  • Gold: Liquorland International Top 100 Wine Competition 2006
  • Silver: Royal Hobart International Wine Show 2006
  • Silver: International Wine Challenge London 2007
  • Silver: New World Wine Awards 2006
  • Bronze: Royal Easter Show Wine Awards 2007
  • Bronze: Decanter World Wine Awards, London 2007
  • 5 Stars: Bob Campbell MW, Gourmet Traveller Wine, Dec/Jan 2007
  • 4 Stars: Winestate - Marlborough Tasting 2007
  • 99 points: Just Wine Points 2007
  • 91 points: Wine Spectator December 2006
  • 89 points: International Wine Cellar, Stephen Tanzer, USA 2007


“Full, deep and pungent nose with sweat and passionfruit. Ripe and sweet. Absolutely superb on bouquet. Dry, with wonderful aromatics to the fruit on palate.”
Raymond Chan, 29 June 2006

Jack Robertiello, 25 August 2006

Sue Courtney, First Glass Wines & Spirits, 23 August 2006

"This stunner grabs you from the very start with its intense gooseberry and passionfruit aromas. Crisp in the mouth, the flavors are every bit as intense – passionfruit, limes and grapefruit flavors abound. New Zealand has raised the bar on Sauvignon Blanc with this one."
Dr. Randy Buckner, Wine Writer, Tacoma News Tribune WA, December 2006