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"Saint Clair now makes the country’s and perhaps the world’s best Sauvignon Blanc. Saint Clair has won more top awards for Sauvignon Blanc in recent years than any of the three or four hundred other local producers. Although Sauvignon Blanc is clearly Saint Clair’s signature wine it has also earned trophies for Chardonnay, Merlot, Pinot Noir, and Riesling over the same period."
Bob Campbell, Master of Wine Air New Zealand In Flight Magazine

Awards & Accolades

Marlborough Pinot Noir 2004

Awards

  • Blue Gold: Sydney International Wine Competition 2006
  • Bronze: Air New Zealand Wine Awards 2005
  • 4 ½ Stars: Christchurch Star
  • 4 ½ Stars: Winestate Magazine March 2006 Issue
  • 3 ½ Stars: Cuisine Magazine, November 2005

Accolades

"A bright cherry and plum flavoured wine that has lots of freshness and appeal. There is oak in support but this is a fruit focussed, vibrant wine intended for early consumption."
The Team, Wine NZ, 31 July 2005


“Cheery aroma with fresh vibrant flavours of peppery spice and cherries. A nice hint of minerality gives an exotic twist to this good Marlborough wine with light tannins.”
Greymouth Evening Star, 13 August 2005