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“This recent success clearly recognises the ability of Saint Clair’s winemaking team, led my Mat Thomson and Hamish Clark, to produce quality wines of world-class excellence – a remarkable achievement for the family-owned Marlborough winery.”
Tamara Rubanowski Editor FMCG, August 2011

Viognier

2007 was the first vintage of Viognier for Saint Clair. The grapes are sourced from quality sites in the Gisborne region of the East Coast with a small crop from Marlborough. The Viognier is full and richly concentrated with sweet fruit flavours of orange and apricot.